Probitech, as an industry leader in the production and distribution of sausage casings, offers a wide range of products that provide excellent quality and functionality in the production of meat products. Thanks to our extensive experience and advanced technologies, we provide customers with reliable solutions that support the optimization of production processes. In our offer you will find collagen, polyamide, cellulose and fibrous casings, ideal for various applications.
NIPPI edible collagen casing – the highest quality from the market leader
Probitech is the exclusive distributor of NIPPI edible collagen casings on the Polish market and in Eastern Europe. NIPPI Inc., Tokyo’s patented technology for extracting collagen from bovine splits provides extraordinary stability and production efficiency. These casings are extremely durable, while retaining a fine structure, which gives meat products ideal springiness, tenderness and a perfect “crunchy bite.”
Benefits of NIPPI casings
- Stability and repeatability – thin and strong casings maintain a constant caliber during filling, reducing wrinkles during heat treatment.
- Efficiency – reducing production time, including thermal and smoking processes by 25%.
- Flexibility – ideal for steamed, smoked, raw and aged meats.
- Safety and durability – a fixed number of meters in each batch and a shelf life of up to 3 years, guarantee stability and predictability of production costs.
Polyamide barrier cover – optimal protection and durability
Our polyamide barrier casings provide excellent protection and extend the shelf life of meat products. Offered in unprinted, printed and crinkled versions, they are ideally suited to the requirements of charcuterie production.
Advantages of polyamide casings
- Durability – resistance to mechanical damage and long-lasting protection during transportation.
- Preservation of freshness – the barrier properties of the casings protect the product from losing flavor and moisture.
- Wide selection – casings available in different sizes and colors, with printing options, allowing personalization of packaging.
Cellulose covers – flexibility and convenience of use
Probitech offers high-quality cellulose casings that are perfect for the production of a variety of cured meats. Thanks to their high elasticity and strength, our cellulose casings provide a perfect fit to the product, which prevents deformation and moisture loss.
Benefits of cellulose casings
- Durability – flexible and strong, perfectly protect the product during the production process.
- Printability – allows you to stand out in the market and build brand recognition.
- Wide assortment – different calibers and colors, available printed or in a minimalist version without printing.
Fibrus covers – perfect protection and presentation
We also offer fibrus casings that enhance the aesthetics of your meat products. Offered in a variety of calibers, colors and imprint options, fibrus casings provide excellent protection and visual distinction for your products.
Advantages of fibrous casings
- Elegance and aesthetics – ideal for premium products, they give meats an attractive handmade look.
- Flexibility – different types of casings to suit production needs.
Sewn fibrus casing – sophisticated aesthetics for the finest meats
Our sewn fibrus casings are an option for manufacturers who want to distinguish their products from the competition. These casings are available in various shapes, colors and sizes, and their unique appearance will attract the attention of even the most demanding customers.
